Potatoes, cream, onions and Reblochon cheese served with green salad17€00
BLUE CHEESE TARTIFLETTE
Potatoes, cream, onions and blue cheese served with green salad17€50
BACON TARTIFLETTE
Potatoes, cream, onions, Reblochon cheese and bacon served with green salad18€00
GRISONS MEAT TARTIFLETTE
Potatoes, cream, onions, Reblochon cheese and Grisons meat served with green salad19€50
SMOKED SALMON TARTIFLETTE
Potatoes, cream, onions, Reblochon cheese and smoked salmon served with green salad20€00
PORCINI MUSHROOM TARTIFLETTE
Potatoes, cream, Reblochon cheese and porcini mushrooms served with green salad21€50
BACON CROZIFLETTE
Potatoes, cream, Reblochon cheese and bacon served with green salad18€50
BREZAIN GRATINÉ
Buckwheat crepes, potatoes, cream, onions, Grisons meat and smoked raclette served with green salad20€50
WHITE WINE DIOTS*
Smoked Savoy sausages cooked with white wine and cream20€50
SAVOYARD ESCALOPE*
Chicken fillet, Savoy raw ham, onions, cream, Reblochon cheese20€50
PAVÉ RUMP STEAK, REBLOCHON SAUCE*
21€00
BEEF BROCHETTE WITH MELTED CHEESE*
20€50
CARPACCIO WITH ABONDANCE*
2 platters (carpaccio marinated with olive oil and basil, Abondance cheese)20€50
MIXED GRILL PLATTER
Beef, chicken, bacon, Savoy diot sausages served with green salad, french fries and Reblochon cheese sauce 27€00
SCALLOPS TOASTED WITH SAVOY TOMME*
29€00
SALMON FILET TOASTED WITH REBLOCHON*
25€00
*Served upon your choice with: Savoy crozets gratin, Savoyard endive gratin (endives, Savoy ham, cheese), potatoes gratin, green salad, french fries or green beans.
Add 5€00 for any additional side dish
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1 starter – 1 main course – 1 dessert
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